Show menu
Restaurant "Josephine"
3-course menu to the show Schwerelos
— STARTER —
Mushroom with herb-feta filling | Wild garlic hummus
Roasted chickpeas | Cranberries | Cornbread
— VEGAN —
— MAIN COURSES —
Mediterranean-stuffed chicken breast
Risotto | Ratatouille | Dark poultry jus
*
Spiced plant-based “beef”
Potatoes | Lime mayonnaise
Fennel–orange salad | Pan-fried baby corn
— VEGAN —
*
Salmon steak with crispy skin
Lemon–herb crust | Homemade duchess potatoes
Asparagus | Onion jus
— DESSERT —
Rhubarb strudel
Vanilla cream | Strawberry ragout
— VEGAN OPTION AVAILABLE —
Subject to change





